Spring Root Carrot Ginger Soup

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Our carrot ginger soup is a light, flavorful root soup. We start by slow roasting the carrots and fennel to bring out a caramelized, naturally sweet flavor. The fresh ginger and splash of lemon add touches of spice and zing to this nutritious, fiber rich soup.

Ingredients: Carrot, ginger, fennel, onion, celery, cayenne, olive oil, lemon, sea salt, filtered water

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Additional information

Volume

16 oz

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